French Fries
Our French fries are made from selected high-starch potatoes to ensure a crisp
texture and golden colour when cooked. With IQF technology, they retain quality
during storage and preparation, offering a reliable, high-standard ingredient for a wide
range of food products.
At SIJAL, we focus on quality and consistency in every batch.
Our frozen French fries are produced from premium Egyptian potatoes, delivering the color, crispiness, and performance required for retail, horeca, and industrial applications.
Varieties: Spunta – Lady Rosetta).
Type: IQF Frozen Pre-Fried Potato Strips.
Cut Sizes:
> 6 × 6 mm.
> 7 × 7 mm.
> 9 × 9 mm.
> Other cut sizes available upon request.
Color: Light yellow to golden (after frying).
Flavor: Clean potato flavor.
Aroma: Fresh, neutral.
Shelf Life: 24 months at −18°C.
Origin: Egypt.
Packaging Options:
> 400 g, 1 KG, 2.5 KG printed or transparent bags.
> 10 kg bulk polybag.
1. Receiving & Inspection:
Fresh potatoes are delivered from contracted farms and inspected for size, maturity, and texture.
2. Washing & Peeling:
Potatoes undergo multi-stage washing, followed by mechanical peeling.
3. Cutting:
Potatoes are sliced into uniform strips according to the required cut size.
4. Blanching:
Strips are blanched to stabilize color, improve texture, and ensure consistent frying results.
5. Drying:
Surface moisture is removed to achieve even pre-frying.
6. Pre-Frying:
Strips are lightly fried in high-quality vegetable oil to set the outer coating and improve crispiness.
7. Cooling:
Pre-fried strips are cooled before entering the freezing tunnel.
8. IQF Freezing:
French fries are individually quick-frozen at −35°C to −40°C to prevent clumping.
9. Metal Detection & Packing:
Frozen strips are metal-detected, weighed, and packed in food-grade bags before being placed into export cartons.
10. Cold Storage:
Stored at −18°C until loading into pre-cooled reefer containers.
• Keep frozen at −18°C.
• Do not refreeze once thawed.
Quality & Sustainability:
At SIJAL, we focus on quality and sustainability in every batch. Our IQF frozen French Fries reflect our commitment to excellence.
Here’s why SIJAL is the trusted choice for your business:
- Strict sorting and ripeness control
- Individually quick-frozen (IQF) to maintain texture.
- Metal detection and quality checks on every batch.
- Microbiological standards compliant with the EU requirements.
- For consistent quality, reliable supply, and competitive pricing .. Reach out to us to discuss your needs.
At SIJAL, we take pride in delivering our frozen products safely and efficiently to clients around the world. Every shipment is handled with the utmost care to preserve product quality and ensure smooth delivery from our facility to your destination.
Sea Freight (Our Main Export Method)
- All products are shipped in reefer containers maintained at a constant temperature of -18°C or below to guarantee freshness and quality upon arrival.
- We work with leading international shipping lines to ensure reliable schedules and competitive transit times.
- Available Incoterms: FOB, CFR, and CIF — based on customer preference and destination port.
- Typical transit time: 04–30 days depending on destination (Europe, Middle East, Africa, or Asia).
Documentation & Support
Each shipment includes the full set of export documents:
Commercial Invoice.
Packing List.
Certificate of Origin or EUR1.
Phytosanitary Certificate.
Bill of Lading.
Additional documents can be arranged upon request.
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